Nasi Lemak with Chicken Rendang (With Food Warmer)

Creamy and fragrant Basmati rice infused with coconut milk and a hint of pandan leaves served with aromatic chicken rendang
180g Nasi Lemak
130g Chicken Rendang
1x pack of Fried Anchovies & Peanuts
1x pack of KEMBARA Food Warmer
1x set of Plate & Heavy Duty Spoon
Self-Heating Meal

1. Open the KEMBARA bag and remove all contents
2. Tear KEMBARA food warmer plastic and insert the food warmer pad into the KEMBARA bag
3. Insert a food pouch. Ensure food warmer pad stays on the bottom
4. Add 200ml of any liquid (to FILL LINE). Quickly seal bag. Let stand for 7-10 minutes
5. Carefully remove the food pouch, tear, and enjoy your hot meal!